Description
Indulge in a rich and creamy Pistachio Latte that combines the subtle nuttiness of pistachios with the smooth aroma of espresso. This unique coffee drink offers a perfect balance of flavor and texture, making it an ideal treat for your morning boost or afternoon pick-me-up.
Ingredients
Scale
- 1 shot of freshly brewed espresso (about 1 oz)
- 1 cup of milk (whole or plant-based such as almond, oat, or soy)
- 2 tbsp pistachio syrup (adjust according to desired sweetness)
- Sweetener to taste (if pistachio syrup is not pre-sweetened)
- Whipped cream for topping
- Chopped pistachios for garnish
Instructions
- Start by pulling a fresh shot of espresso using your preferred method.
- Gently warm your milk on the stovetop or with a milk frother.
- Add the pistachio syrup to the warm milk and stir well.
- Pour the freshly brewed espresso shot into your favorite mug.
- Top with whipped cream and sprinkle chopped pistachios if desired.
Notes
- Adjust the syrup quantity based on sweetness preference.
- This drink is easily customizable.
- Best served immediately for optimal flavor.
- Prep Time: 5 min
- Cook Time: 5 min
- Category: Beverage
- Method: Brew, Warm, Mix
- Cuisine: Coffee
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg