Description
Crockpot Hot Honey Chicken Sandwiches are the ultimate comfort food, combining sweet and spicy flavors in a tender, shredded chicken filling.
Ingredients
Scale
- 1 Tablespoon cayenne pepper
- 1 teaspoon smoked paprika
- 1 teaspoon garlic salt
- 2 pounds boneless skinless chicken breast
- 2 Tablespoons light brown sugar
- 1 cup honey
- 1 Tablespoon white vinegar
- ¼ cup unsalted butter pieces
- 8 hamburger buns
Instructions
- Spray the slow cooker with non-stick cooking spray.
- In a bowl, whisk together cayenne pepper, smoked paprika, and garlic salt.
- Season the chicken breasts evenly with the spice mixture.
- Place seasoned chicken in the slow cooker and sprinkle with light brown sugar. Drizzle honey and white vinegar over the top.
- Add unsalted butter pieces on top of the mixture; secure the lid.
- Cook on low for about 4 hours or high for approximately 2 hours until chicken is cooked through.
- Shred chicken in the sauce using meat claws or forks and stir well to combine.
- Serve on toasted hamburger buns with optional toppings like sliced pickles.
Notes
- Perfect for gatherings and game days.
- Great for meal prepping.
- Customize with your favorite toppings.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 470
- Sugar: 32g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg