Description
A delightful appetizer perfect for Thanksgiving that combines creamy cheese with crunchy crackers and fresh veggies.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 1/4 cup diced red bell pepper
- 1/2 teaspoon garlic powder
- 1 package of crackers for serving
Instructions
- In a bowl, mix cream cheese and sour cream until smooth.
- Add cheddar cheese, green onions, red bell pepper, and garlic powder. Mix well.
- Transfer the mixture to a serving dish.
- Chill in the refrigerator for at least 30 minutes.
- Serve with crackers.
Notes
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Mixing and Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg